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Simply roll out the dough, stamp out the brontosaurus shape and bake.
The results are a cookie puzzle that's easy to make, fun to take apart and put back together - and delicious to eat!
We've included a tasty and easy to follow recipe with glazing and finishing instructions.
The secret is in the dough recipe which maintains the jigsaw shape even after baking.
Cutter is 13" x 8"
"I've got dibs on the tail!"
1 Each
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